From Everyday Food Magazine
*3 lbs. apples, a combination of gala, golden delicious and mcintosh
*1 cinnamon stick
*3/4 cup water
*2 tsp lemon juice
Peel, core and cut apples into 1/2" think slices. In large saucepan, combine apples, cinnamon stick and water. Bring to a boil. Reduce heat; cover and simmer, stirring occasionally, 30 minutes. Remove from heat, discard cinnamon stick. Stir in lemon juice.
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