From Linda
Crust:
*1/2 cup butter
*4 oz. cream cheese, softened
*1 cup flour
Mix all ingredients and form into balls. Press into muffin cups.
Filling:
*1 egg
*3/4 cup brown sugar
*1 tbsp melted butter
*1 cup pecans
*1 tsp vanilla
*powdered sugar for garnish
Combine all ingredients and mix well. Fill the crusts. Bake at 400 for 18 minutes. Sprinkle with powdered sugar when cool. Filling should be bubbly and edges of crust just starting to brown.
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