Tuesday, February 2, 2010

Carrot Bread

From my mother
Makes 1 loaf

*1 cup sugar
*3/4 cup cooking oil
*2 eggs
*1/4 tsp salt
*1 1/2 cup grated carrots
*1/2 cup walnuts
*1 tsp soda
*1 1/2 cups flour
*1/2 tsp cinnamon
*1/2 tsp nutmeg

Mix sugar and oil together. Add eggs and salt, mix well. Stir in carrots and nuts. Sift together dry ingredients and add to wet ingredients. Stir only until well-mixed. Pour batter into greased 9"x3" loaf pan. Bake at 350 for one hour.

No comments:

Post a Comment